Organic Lamb Sausages
Product specification
Product code
TBC
Species
Lamb
Type
Organic – JAS
Appearance
Fresh beef sausage, red meat colour with specs of orange
Product claims
Allergen Free, Certified Organic, Grass Fed, No Added Hormones, No Antibiotics, No GMOs
Allergens
None
Chemical lean
75 – 80 CL
Note: Product image to come
Ingredient list
Organic Lamb (80%), Organic Rice Flour, Organic Tapioca Starch, Organic Onion, Australian Sea Salt, Organic Spices, Organic Herbs, Yeast Extract, Organic Garlic, Natural Casing (Hog)
Retail pack
Product packed 4 sausages per pack
Pack format Thermoform with label
Case pack 8
Net weight 260g
Retail barcode TBC
Shelf life 12 months frozen. 10 days THAWED
Minimum order quantity 96 cartons
Storage Keep frozen. Thaw prior to use
Outer
Outer labelling Best Before Date/Use By Date, EAN Barcode, OM’S, Product Name, Refrigeration Statement Printed shipper labels automatically printed and applied manually
Outer pack code TOMC Large Export Carton
Packing configuration 8 packs per carton, 2.08 kg net weight
